Weekends are definitely best spent sleeping away, especially after a brain draining week.  I like to sleep late on Saturdays to catch up some sleep but on Sundays, I like having a heavy breakfast or rather a loaded brunch. We are talking about parathas, mushroom cheese omelet, potatoes gravy, butter etc.!

The set menu for brunch at our place is

• Smoked Qeema (Smoked Minced meat)
• Achari Aalo Chanae (Pickled Chick Peas and Potatoes Gravy)
• Cheese omelet with Mushrooms
• Parathas (Oiled Roti)

Mouth watering, right?

This Sunday, try out this menu. Will put up rest of the dishes from the menu too.